The restaurant
A simple house, run with care.
Sillage presents its identity, menu and practical details with clarity. A complete base, ready for your own content.
- Our menu
- Your dishes and specialties presented clearly, organised and readable on every screen.
- Your world
- A space to introduce your restaurant and your identity, in a few lines.
- Practical info
- Address, hours, phone and access brought together in one place.
The menu
A few dishes from the house
A sample of example dishes. The full menu lives on the menu page.
- Seasonal velouté12 €
Light cream, fresh herbs, grilled bread
- Fish of the day26 €
Seasonal vegetables, lemon butter
- Beef fillet29 €
Roasted potatoes, pepper sauce
- Tart of the moment9 €
Shortcrust pastry, seasonal fruit, vanilla cream
In images
Practical information
Find and reach us
Hours
- Tuesday to Friday
- 12h00 – 14h30 · 19h00 – 22h30
- Saturday
- 19h00 – 23h00
- Sunday and Monday
- Closed